I have to laugh each time Darwin asks me to make this dip because he swears he hates onions but loves this! It is a great recipe and you can change it really easily into a completely different dip.
Cheesy Onion dip:
3 large onions, diced
1 lb bacon, diced
3 garlic cloves, minced
1/2 cup mayo
3 8oz pkg cream cheese
1/2 cup parmesan plus 1/4 cup
Fry bacon and allow to drain. Saute onions and garlic in a bit of bacon grease till cooked through. Remove from heat and add bacon, mayo, cream cheese and 1/2 cup parmesan cheese. Mix till combined and transfer to a oven safe dish. Then sprinkle remaining parmesan cheese on top and bake at 350` for about 20 minutes. Serve hot with Crackers, we like to eat it with the sundried tomato basil wheat thins.
*Variations: You can add, sundried tomatoes, artichoke hearts, spinach, or jalepenos, roasted red pepper. etc...
Thursday, February 11, 2010
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