I have found my new favorite thing! we finally decorated for Halloween, a week before but better late than never right? We went to the pumpkin patch and I was feeling all festive and fall like, so I decided to make something with Apples and what was created was nothing short of heavenly. I told Darwin this might have to be a new tradition for thanksgiving and he said how about every Sunday... I guess that means he liked them!
6 Braeburn apples
1 1/2 cup oatmeal
1/2 cup brown sugar
2 T cinnamon
1 tsp ground cloves
1 tsp nutmeg
1/4 tsp ground ginger
3 T flour
2 T white sugar
1/2 stick butter
1 1/2 cup apple juice
1/2 recipe caramel fondue
Prep the apples, cut of a small slice off the bottom so they stand evenly. Slice off the top and core out the center. Combine all of the other ingredients except for the juice and caramel, in a ziploc bag and mix till well combined. Place apples in Baking dish. Spoon about a tsp of the caramel into the hole then fill with the oatmeal mixture. Top with a bit of the caramel. Place apple juice in the pan surrounding the apples and bake apples at 350` for 35-40 minutes, till apples are cooked through. Serve warm with more of the caramel on the side as well as vanilla ice cream.
So yummy!
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